Why Choose Toaster Oven Over Microwave Oven?

Why Choose Toaster Oven Over Microwave Oven?

A toaster oven and a microwave oven are both kitchen appliances that can be used to cook or heat food.

The choice of which appliance to use solely depends on your preference, but toaster ovens hold quite a few advantages over microwave ovens when it comes to cooking.


Toaster Ovens Cook Better Than Microwave Ovens


Microwave ovens are excellent when it comes to reheating cooked food quickly, but that’s about it. On the other hand, toaster ovens are far more versatile when it comes to reheating and cooking.

For example, if you are cooking sweet potatoes, the toaster oven makes the inside of the sweet potatoes soft and fulsome, something that a microwave oven cannot do.

toaster oven cook pizza

If you are a pizza lover, choosing a toaster oven over a microwave oven becomes a no-brainer.

Toaster oven makes a perfect pizza with a crispy crust, and most of them are large enough to cook 9 inches pizza. Black & Decker TO1303SB 4-Slice Toaster Oven is an excellent choice if you are looking for a pizza oven.

Microwave ovens, on the other hand is not suited for baking pizza and will end up making the dough too dry due to its radiation heating.

Apart from being able to cook food excellently, lovers of crunchy foods get an added advantage in that a toaster oven is able to do an awesome job of browning, toasting and crisping food; a job that a microwave oven fails at.

It is also an undeniable fact that cooking food in a toaster oven gives it great texture and taste as compared to the microwave oven.

It is often a great hustle to keep reheating food, especially if your family don’t have the same dinner time.

Many families end up heating up the food, leave it till it’s cold and re-heat again using a microwave oven because they can’t get everyone to eat at the same time.

In this case, toaster oven is a perfect choice because it can keep food warm simply by placing it inside the toaster and keeping the temperature low.

A microwave is more suited for heating up food quickly, as it does not have the ability to keep food warm. Food placed in microwave oven for extended period of time will cool off if not eaten immediately.


Toaster Ovens Cook Healthier Food


A toaster oven is typically equipped with convection cooking, which combines the quick cooking capability with safety and quality.

The toaster oven is therefore able to cook faster and at lower temperature, whereas the microwave oven in not equipped with convection cooking.

When it comes to heating mechanisms, microwave oven uses radiations and these waves at high energies can cause heating effects that are harmful.

These high energies are produced by heating elements that generates radiation heat, causing the the molecules in food to heat up and vibrate. Microwaves heat food like the sun heats your face – by radiation.

As a result, the microwave oven reduces the nutrients in food because it cooks food fast, destroying most nutrients in the process.

The toaster oven, on the other hand produces lesser energy at lower temperature, and has a fan that spreads heat evenly around the oven.

While the toaster oven cooks slower, it is able to preserve food nutrients, which is more beneficial from the health perspective.


Related sources:

Best Microwave Toaster Oven Combo in 2017



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